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DandyLion Wood

Charcuterie Board with Ramekin

Charcuterie Board with Ramekin

Regular price $250
Regular price Sale price $250
Sale Sold out

Only 0 left in stock.

Sustainably sourced cherry and maple wood team up in a charcuterie board perfect for entertaining a crowd. Bull-nosed side detail makes it easy to pick up. Hand-sanded and finished with botanic oil.

The ramekin is hand thrown by Eric Bonnin. Fill it with your favorite sauce, herbed oil, or condiment.

Designed and made in Vermont by Ashley Farland and master woodworker Jeremy Ravelin. 


Cherry and maple wood

Shipping & Returns

We offer free U.S. shipping for orders over $100, excluding addresses in Alaska and Hawaii.

We currently do not ship outside of the continental U.S.


13" x19" x 1.4" | 16" x21"x 1.4"

Care Instructions

Hand wash only<br /> Lay flat to dry<br /> Not dishwasher safe. Do not soak.

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